We grew a lot of onions this year and while it seemed like a great idea at the time, we now have alot of onions! 🤪 According to the experts, onions stored properly at temperatures between 30°F and 50°F will keep for up to one year so I put some of them into baskets down …
Continue reading Adventures in Prepping: What About All These Onions?
I'm trying not to get discouraged by the fact that it is freezing cold out and the wind is still blowing a million miles per hour out there (with wind gusts up to a billion mph). 🙄 I did manage to go out and check things without being blown down the street after trimming the …
Continue reading Adventures in Prepping: Some Things Can’t Wait
I've been a busy little bee in the kitchen the last few days. After much research, I decided to get a bit adventurous and made some rosemary infused olive oil and I also dehydrated some eggs in order to powder them and put them up in my long(er) term food pantry. Since everything is growing …
My new dehydrator arrived a couple of days ago. I know to a lot of people that doesn't sound like the most exciting thing in the world but for me? It's pretty darned exciting. I need a way to preserve all of the delicious things we're growing this year in our victory garden! Well, hopefully …
Continue reading Adventures in Prepping: Taking it to Another Level
...to those who wait. And wait. And wait some more. Well, hurry up already! I'm tired of waiting!! 😄 This is the most difficult time of the year for me. Not just because the lovely little purple flowers that spring up and bloom everywhere really do a number on my immune system (I think they …
Empty Nest Homesteading 